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Mrs. Welch's Cook Book Item Info

Cookbook by Mary B. Welch, Instructor, Domestic Economy, Iowa State College of Agriculture and Mechanic Arts, Ames, Iowa. Among the contributors are other professors from Iowa State College, including Professor of Pathology and Histology Dr. D. S. Fairchild; Professor of Chemistry Thomas E. Pope; and Professor of Physics J. K. Macomber.
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Title:
Mrs. Welch's Cook Book
Creator (Person):
Welch, Mary B. (Mary Beaumont), 1840-1923
Date Created:
1884
Time Period:
1880s
Description:
Cookbook by Mary B. Welch, Instructor, Domestic Economy, Iowa State College of Agriculture and Mechanic Arts, Ames, Iowa. Among the contributors are other professors from Iowa State College, including Professor of Pathology and Histology Dr. D. S. Fairchild; Professor of Chemistry Thomas E. Pope; and Professor of Physics J. K. Macomber.
Subject (Topic):
Cooking, American
Location:
Iowa--Story County
Latitude:
42.18721
Longitude:
-93.59577
Language:
eng
Source:
PARKS Spec Coll: Archives Iowa cookbook collection
Call Number:
TX715.W441.1884
Contributing Institution:
Iowa State University. Special Collections and University Archives
Publisher:
Iowa State University. Library Mills & Company
Extent:
269 pages; 22 cm
Genre:
cookery book
Type:
Text
Format:
image/jpeg
Digital Collection Title:
Cookbook collection
Digital Collection Permalink:
https://n2t.net/ark:/87292/w92f7jq9f
Related Resource:
Iowa Cookbook Collection
Identifier:
cookbooks712
Item Permalink:
https://n2t.net/ark:/87292/w9fk9m

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Source
Preferred Citation:
"Mrs. Welch's Cook Book", Cookbook Collection, Iowa State University Library Digital Collections
Reference Link:
https://n2t.net/ark:/87292/w9fk9m
Rights
Rights:
The Iowa State University Library believes that this item is in the public domain under the laws of the United States, but a determination was not made as to its copyright status under the copyright laws of other countries. The item may not be in the public domain under the laws of other countries.
Standardized Rights:
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